Manual Meat Tenderiser – MTS737
- All stainless steel made
- Clamp the meat tenderizer to the worktable tightly
- Manual operation
- 37 pairs of knives inside
- Cut the meat to pieces of certain thickness: thickness<22 mm
- Ideal for meats that will be grilled, roasted or baked.
Net Weight (Kg) | 5.6 |
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Width (mm) | 330 |
Depth (mm) | 185 |
Height (mm) | 290 |
Power | – |