KING is the only oven in the world baking with the innovative IWOS™ System (Italian Wood Oven Substitute) which mechanically replicates the air circulation found within a wood-burning pizza oven.
Main Features
• Advanced visual control panel offers complete
customization and versatility of all baking parameters
including auto-pilot start up mode, exhaust discharge
adjustments, 9 baking programs & top and bottom
heating control
• Quickly reaches working tem-perature of 300°C in less
than 30 minutes and 420° in less than 45 minutes
• Double glazed glass door along with sealing fiber chamber
gaskets & glass fiber insulation prevents burn, reduces
any heat loss and allows the user to bake with the door
open
• Economy mode forces the ceiling and floor resistors to
switch on limiting the required power by 50%
• Fully constructed in high grade (AISI) 304 stainless steel
• Well lit interior chamber light
• No Gap Refractory Stone ensures no difficult-to-clean
spots where flour and cheese can get stuck, burn and
ruin the taste of the pizza
• Modular so can be stacked up to 3 units high
- Voltage – 400 Volt AC 3/N/PE
- 230 Volt AC 1/N/PE
- Power – 5.6 kW
- Weight – 167 kg
- Plug Supplied – NO
- Capacity – 4 x 34cm pizza
- Thermostat – 60-500°C
- Warranty – 4 Year Warranty (2 yr Labour 4 yr Parts)
- External Width – 1135mm
- External Depth – 1140mm
- External Height – 425mm
- Internal Width – 700mm
- Internal Depth – 700mm
- Internal Height – 155mm
ACCESSORIES
Single Deck Stand – AFOPIEDAZ4NR1M
Double Deck Stand – AFOPIEDAZ4NR2M
Triple Deck Stand – AFOPIEDAZ4NR3M
Extractor Hood – AFOCAPKING4
Double Door Prover Insert – AFOCELUN
Click here for spec sheet.
Price is per deck.