Zanussi Magistar Combi TS Electric Combi Oven 6 x GN2/1 218731 Zanussi

218731 (ZCOE62T2S0) Magistar Combi TS combi boiler oven with touch screen control, 6×2/1GN, electric, 3 cooking modes (automatic, recipe program, manual),
automatic cleaning, boiler in AISI304.

Main Features
· High resolution full touch screen interface (translated in
more than 30 languages) – color-blind friendly panel.
· Built-in steam generator for highly precise humidity and
temperature control according to the chosen settings.
· Real humidity control based upon Lambda Sensor to
automatically recognize quantity and size of food for
consistent quality results.
· Dry, hot convection cycle (25 °C – 300 °C): ideal for low
humidity cooking.
· Combination cycle (25 °C – 300 °C): combining convected
heat and steam to obtain humidity controlled cooking
environment, accelerating the cooking process and reducing
weight loss.
· Low temperature Steam cycle (25 °C – 99 °C): ideal for sousvide,
re-thermalization and delicate cooking. Steam cycle
(100 °C): seafood and vegetables. High temperature steam
(25 °C – 130 °C).
· Automatic mode including 9 food families (meat, poultry,
fish, vegetables, pasta/rice, eggs, savory and sweet bakery,
bread, dessert) with 100+ different pre-installed variants.
Through Automatic Sensing Phase the oven optimizes the
cooking process according to size, quantity and type of food
loaded to achieve the selected cooking result. Real time
overview of the cooking parameters. Possibility to
personalize and save up to 70 variants per family.
· Programs mode: a maximum of 1000 recipes can be stored
in the oven’s memory, to recreate the exact same recipe at
any time. The recipes can be group in 16 different categories
to better organize the menu. 16-step cooking programs also
available.
· MultiTimer function to manage up to 20 different cooking
cycles at the same time, improving flexibility and ensuring
excellent cooking results. Can be saved up to 200 MultiTimer
programs.
· Fan with 7 speed levels from 300 to 1500 RPM and reverse
rotation for optimal evenness. Fan stops in less than 5
seconds when door is opened.
· 6-point multi sensor core temperature probe for maximum
precision and food safety.
· Pictures upload for full customization of cooking cycles.
· Automatic fast cool down and pre-heat function.
· Reduced power function for customized slow cooking
cycles.
· Make-it-mine feature to allow full personalization or locking
of the user interface.
· USB port to download HACCP data, share cooking programs
and configurations. USB port also allows to plug-in sousvide
probe (optional accessory).
· Connectivity ready for real time access to connected
appliances from remote and HACCP monitoring (requires
optional accessory).
· Trainings and guidances supporting materials easily
accessible by scanning QR-Code with any mobile device.
· Back-up mode with self-diagnosis is automatically activated
if a failure occurs to avoid downtime.
· Automatic consumption visualization at the end of the cycle.
· Special Cycles: – Regeneration (ideal for banqueting on plate
or rethermalizing on tray), – Low Temperature Cooking (to
minimize weight loss and maximize food quality), – Proving
cycle, – EcoDelta cooking, cooking with food probe
maintaining preset temperature difference between the core of the food and the cooking chamber, – Sous-vide cooking, – Static
Combi (to reproduce traditional cooking from static oven), –
Pasteurization of pasta, – Dehydration cycles (ideal for drying fruits,
vegetables, meats, seafood), – Food Safe Control (to automatically
monitor safety of cooking process in compliance with HACCP
hygienic standards), – Advanced Food Safe Control (to drive the
cooking with pasteurization factor).
· AirFlow air distribution system to achieve maximum performance
in chilling/heating evenness and temperature control thanks to a
special design of the chamber combined with high precision
variable speed fan.
· HP Automatic Cleaning: Automatic and built-in self cleaning system
with integrated descale of the steam generator. 5 automatic cycles
(soft, medium, strong, extra strong, rinse-only) and green
functions to save energy, water, detergent and rinse aid. Also
programmable with delayed start.
· Cooking Optimizer function organizes the cooking sequence of the
chosen cycles optimizing the work in the kitchen from a time and
energy efficiency point of view.
· SoloMio lets the user group the favorite functions in the homepage
for immediate access.
· Calendar works as an agenda where the user can plan the daily
work and receive personalized alerts for each task.
· Grease Collector: predisposed for integrated grease drain and
collection for safer operation (dedicated base as optional
accessory).
· 2 different chemical options available: solid and liquid (requires
optional accessory).
· [NOT TRANSLATED]
· Connectivity ready for real time access to connected appliances
from remote and data monitoring (requires optional accessory –
contact the Company for more details).
Construction
· Double thermo-glazed door with open frame construction, for cool
outside door panel. Swing hinged easy-release inner glass on door
for easy cleaning.
· Seamless hygienic internal chamber with all rounded corners for
easy cleaning.
· 304 AISI stainless steel construction throughout.
· Front access to control board for easy service.
· Integrated spray gun with automatic retracting system for fast
rinsing.
· IPX 5 spray water protection certification for easy cleaning.
· Supplied with n.1 tray rack 2/1 GN, 67 mm pitch.

Electric
Supply voltage:
218731 (ZCOE62T2S0) 400-430 V/3N ph/50-60 Hz
Electrical power, default: 21.4 kW
Electrical power max.: 22.3 kW
Circuit breaker required
Water:
Water inlet “FCW” connection: 3/4″
Pressure, bar min/max: 1-4.5 bar
Drain “D”: 50mm
Max inlet water supply temperature: 30 °C
Chlorides: <17 ppm
Conductivity: >285 μS/cm
Electrolux recommends the use of treated water, based on testing of
specific water conditions.
Please refer to user manual for detailed water quality information.
Installation:
Clearance:
Clearance: 5 cm rear and right hand
sides.
Suggested clearance for service
access: 50 cm left hand side.
Capacity:
GN: 6 – 2/1 Gastronorm
Max load capacity: 60 kg
Key Information:
Door hinges: Right Side
External dimensions, Width: 1090 mm
External dimensions, Height: 808 mm
External dimensions, Depth: 971 mm
Weight: 144 kg