Our range of traditional steamers have been powering Australian yum cha restaurants since 1998! Ideal for steaming high volume of dim sum/cheung fun, each unit comes standard with jet burners, piezo ignition, manual tank refill operation, overflow/drainage systems and manual water cooling (YC-1).
15 month ‘Platinum Warranty’
Note: Specify if you require Natural Gas or LPG at checkout
Yum Cha Steamer
• Powerful Mongolian burner for maximum steam output
• 115mj 32 jet mongolian burner with piezo, pilot & FFD
• Water deck cooling system
• 1.5mm 304 stainless steel 7 hole steamer plate
• 1.2mm 304 stainless steel pot & skirting
• Water deck cooling system
• Quarter turn water control lever
• Rear laundry arm with front panel controls
• Front gutter design for easier cleaning
• Zinc-aluminium Alloy burner handle
Overall Construction
• Welded steel frame construction
• Cast iron ring with Fiberfrax Durablanket insulation
• Double flanged watertight gasket seal
• Rear flue system to aid combustion
• 1.2mm 304 stainless steel deck, front cover & splashback
• 0.7mm 304 stainless steel side panels and undertrays
• 10mm ceramic insulation board under top deck
• 25mm Fibertex Rockwool insulation in fron & side panels
• 38mm stainless steel tube legs with adjustable feet
Dimensions
• 750mm x 950mm x 1300mm H
• Working height 800mm
• Weight 112kg
• Packed dimensions 830mm x 1025mm x 1460mm H
• Packed weight 142kg
Connections
• Gas 3/4” BSP male
• Gas 100mm from left, 50mm from rear, 300mm from floor
(regulator connected inside front cover)
• Supplied with Natural gas regulator
• Water inlet 1/2” copper tube
• Water 100mm from right, 100 mm from rear, 200mm floor
• Drain 2” BSP male
• Drain 100mm from right, 130mm from front, 650mm floor
Cleaning & Servicing
• Easy access to all parts & components from front
• Water cooling system to preserve unit longevity