Water cooled Traditional Woks are still popular in many Asian eateries, due to their ease of use. Running water from the rear condiment shelf helps wash away mess while cooling the deck down for prolonged unit longevity. Available in one, two and three hole configurations with optional side burners.
24 month ‘Platinum Warranty’
“Everlast” zinc-alloy handles with 5 year replacement guarantee
Traditional Wok
• Chimney burners ideal for high heat/fast stir frying
• Leak proof sealed deck gasket design
• 110/120 mj 24 jet chimney burners with pilot & FFD
• Deck water cooling via rear condiment shelf
• Running water cleans deck during operation
• Quarter turn water control lever
• Folding rear laundry arm with front panel controls
• Front gutter design for easier cleaning
• 25mm insulated front heat shield panel
• Zinc-aluminium Alloy burner handles
Overall Construction
• Welded steel frame construction
• Heavy duty, full skirt, enamelled cast-iron rings
• Double flanged watertight gasket seal
• Rear flue system to aid combustion
• 1.2mm 304 stainless steel deck
• 0.9mm 304 stainless steel condiment shelf
• Splashback 1.2 mm 304 stainless steel
• Front cover and hob 1.2mm 304 stainless steel
• Side panels & undertrays 0.7mm stainless steel
• 38mm stainless steel tube legs with adjustable feet
• Modular design to suit multiple WF wok units
Dimensions
• 600mm x 850mm x 1300mm H
• Working height 815mm
• Weight 94kg
• Packed dimensions 650mm x 900mm x 1470mm H
• Packed weight 114kg
Connections
• Gas 3/4” BSP male
• Gas 500mm from right, 50mm from rear, 500mm from floor
(regulator connected inside front cover)
• Supplied with Natural gas regulator
• Water inlet 1/2” copper tube
• Water 100mm from right, 50mm from rear, 400mm floor
• Drain 2” BSP male
• Drain 100mm from right, 130mm from front, 650mm floor
Cleaning & Servicing
• Easy access to all parts & components from front
• Water cooling system to preserve unit longevity